Maize (Corn) Flour

Maize flour is obtained by milling clean, healthy and well conserved maize grains. During this process the germ and part of the pericarp is removed.

Corn flours usage depends, mainly, on the type of grain employed. Flour elaborated from Yellow maize is destined to animal feed. On the contrary, Plate Maize or Flint is used for manufacturing “polenta”, “tortillas”, maize bread, cereals, snacks, etc.

White corn (maize) flour is commonly named cornflour or cornstarch and it main applications is mostly employed for producing maize ingredients for the snackfood, breakfast cereal and brewing markets.

Presentation: Bulk, bags (25 or 50 kg.), big-bags (500 or 1,000 kg.).
Minimum order: 1,000 tons.

1 Silo de materia prima / Raw material silo
2 Silos de descanso / Tempering silo
3 Zaranda / Separator
4 Despedradora gravimétrica / Specific gravity separator
6 Despuntadora / Scourer
7 Desgerminadoras / Desgerminator
8 Imán / Magnet
9 Humectador automático / Automatic dampening system
10 Mojador / Intensif damper
11 Molino a martillos / Hammer mill
12 Plansichter / Plansifter

13 Bancos de cilindros / Roller mills
14 Turbotarara / Conical aspirator
18 Silos de almacenaje / Storage silos
19 Embolsadora / Bagging machine
20 Mesa densimétrica /   Gravity separator
22 Filtro de mangas / Dust collector
23 Camión / Truck
24 Camión tolva / Tank truck